Cucumber-Beit Alpha (Southern Acclimated)

Cucumis sativus
Very sweet and delicious. Usually picked small, and does not need peeling as the skin is very tender. Developed in Israel at a kibbutz farm. High yields, burpless with excellent shelf life. This variety has been acclimated to the warmer southern climate throughout the years making it a regionally adapted, reliable, heirloom seed.