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Rhubarb - Victoria

Rhubarb - Victoria

Rheum rhabarbarum

This old English heirloom variety from the 1830's produces sweet, juicy, large-sized, greenish-red stalks. It is a northern perennial and southern fall annual. Eat stalks only, LEAVES ARE POISONOUS.

  • Planting Info:

    • Planting Depth: 1/4"
    • Optimal Soil °F: 70-80
    • Days to Germinate: 7-10
    • Days to Maturity: 3-4 Years
    • Plant Spacing: 24-36"
    • Sun Light: Full
    • Min Seeds/Packet: 25
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